If you love momos as much as we do, then here we bring you a fun momo soup recipe

Manchow momos soup recipe: If you love momos as much as we do, then here we bring you a fun momo soup recipe that enhances the taste of Tibetan food for you.

  • Total Time: 15 Minutes
  • Preparation Time: 05 Minutes
  • Cooking time: 10 minutes
  • For how many people: 2
  • Easy

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Ingredients need to make manchow momos soup recipe

  • 1/4 cup Carrot , chopped
  • 1/4 cup Cabbage, chopped
  • 1/2 cup ginger garlic, finely chopped
  • 1/4 cup onion, chopped
  • 1/4 cup capsicum, chopped
  • 1 tbsp soy sauce
  • 1 tbsp vinegar
  • Salt to taste
  • 1 tbsp Green Chili Sauce
  • 1 tbsp red chili sauce
  • Water

Method of making manchow momos soup recipe

  1. First of all, you have to finely chop all the vegetables like ginger and garlic after cabbage, carrot, onion and capsicum.
  2. In the next step, take a big vessel, fill it with water and put all these vegetables in it.
  3. Boil it.
  4. Now is the time to add seasonings and sauces like soy sauce, vinegar, green chili sauce, red chili sauce along with salt and pepper.
  5. Lower the flame for about 5-6 minutes.
  6. Sprinkle green coriander and there your soup is ready.

Key Ingredients: Carrot, Cabbage, Onion, Capsicum, Ginger Garlic, Soy Sauce, Vinegar, Salt, Green Chili Sauce, Red Chili Sauce, Water

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