Easy to make a delicious murmura poha recipe in breakfast

Easy to make a delicious murmura poha recipe in breakfast

Murmura poha recipe: As the name suggests, in this recipe, the regular rice is replaced by bloated rice, but the process of making Paha remains the same. Because this recipe has been created using Murmore, so there are many health benefits.

  • How many people: 2
  • Preparation time: 10 minutes
  • Cooking time: 15 minutes
  • Total time: 25 minutes
  • Difficulty: Easy

Ingredients need to make murmura poha recipe

  • 1 cup Murmura
  • 1 medium onion, chopped into pieces
  • 1 small tomato, chopped into pieces
  • 1 t spoon red chili powder
  • Salt

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Method of making murmura poha recipe

  1. First, take a Murmura and wash it slowly.
  2. Now heat oil in a pan, put curry leaves, peanuts, chopped onions, tomatoes, potato turmeric powders, red chili powder, and mix.
  3. Cook the vegetable until soft.
  4. Now add Murmura and add salt. Mix again.

Key Ingredients: Murmura, Onion, Tomato, Red Chilli Powder, Salt

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