snacks

Easy to make veg rajma patty burger recipe at home

Easy to make veg rajma patty burger recipe at home

Rajma patty burger recipe: We all love to eat burgers, try this rajma patty burger. This quick and easy burger recipe your kids and family will love.

  • Total Time: 25 Minutes
  • Preparation time: 10 Minutes
  • Cooking time: 15 Minutes
  • For 2 people
  • Easy

Ingredients need to make rajma patty burger recipe

  • 1 bread bun
  • 1 cup boiled potatoes
  • 1/2 cup boiled kidney beans
  • 1/2 cup peas
  • Half tsp red chili powder
  • 1/2 tsp Piri Piri powder
  • 1/2 tsp black pepper
  • Salt to taste
  • 1 onion and tomato, chopped
  • 5 tbsp cornflour batter
  • Breadcrumbs

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Method of making rajma patty burger

  1. Take boiled kidney beans, potatoes, peas, and small pieces of bread. Mix it with spices and mix.
  2. Shape it into tikkis and dip the tikkis in cornflour batter and bread crumbs. Fry it till it turns golden brown.
  3. Then take the buns and toast them lightly by applying butter to the pan. Take it out and assemble your burger.
  4. Now first put a layer of tomato ketchup on one side of the burger, then add patty, cheese, chopped onion, and tomato.
  5. Add mustard sauce, mayonnaise, or any other sauce of your choice on top.
  6. Finally, close the bun, serve it with fries and enjoy!

Key Ingredients: Bread buns, boiled potatoes, boiled kidney beans, peas, red chili powder, Piri Piri powder, black pepper, salt, onion and tomato, cornflour batter, breadcrumbs

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