DinnerRecipes, LunchRecipe, Nonveg

Easy 30-Minute main dish recipes make at home

Easy 30-Minute main dish recipes make at home

Easy 30-Minute main dish recipes make at home

Easy 30-Minute main dish recipes: There is no such thing as sitting down to enjoy a warm, home-cooked meal. However, not all of us have time to prepare one given our daily schedules. But if you can take even half an hour a day to cook, forget to order fast food or eat microwave food – it’s not good for your health! Here are some special recipes you can prepare.

30-Minute Main Dish – Fast Szechuan chicken

30-Minute Main Dish - Fast Szechuan chicken

  • Total Time for Preparation: 30 minutes

Ingredients need to make Szechuan chicken:

  • 4 chicken breasts without bones, skinless, with credits
  • 3 onions, cut into 1/2-inch pieces
  • 4 cloves, ground
  • 1/4 cup water
  • 5 tablespoons soy sauce
  • 3 tablespoons cornstarch
  • 1 1/2 teaspoon of white vinegar vinegar
  • 1 tablespoon vegetable oil
  • 1 teaspoon sugar
  • 1/8 teaspoon cayenne pepper

Method of making Szechuan chicken

  1. Combine chicken cubes and cornstarch in a large plastic bag that can be sold. 
  2. Shake the bag to dress the chicken. 
  3. We heat the vegetables over medium heat in a pan and cook the chicken and garlic for three to five minutes or until lightly browned. 
  4. Add water, soy sauce, wine vinegar, and sugar. Cover and cook for another 3 to 5 minutes until the chicken is cooked. 
  5. Stir in the onion and season with cayenne pepper and cover for two more minutes. 
  6. Serve with rice.

30-Minute Main Dish – Classic Delicious Chili chicken

30-Minute Main Dish - Classic Delicious Chili chicken

  • Total Time for Preparation: 30 minutes

Ingredients need to make Classic Delicious Chili chicken:

  • 1/2 kg of Chicken
  • 2 cups chopped tomatoes
  • 2 cups kidney beans
  • 2 1/2 teaspoons chili mixture

Method of making Classic Delicious Chili chicken

  • Crumble ground chicken over medium heat in a large pan. 
  • Cook, stirring frequently, until brown. 
  • Remove excess oil and stir in the tomatoes and kidney beans and add a slip of the spice. 
  • Lower to medium heat, cover, and set aside for 10 to 15 minutes.

30-Minute Main Dish – Honey-Mustard Boneless Pork Chops

30-Minute Main Dish - Honey-Mustard Boneless Pork Chops

  • Total Time for Preparation: 30 minutes

Ingredients need to make Honey-Mustard Boneless Pork Chops:

  • 1 1/4 pounds of sliced ​​pigskin, about 1/2-inch in size
  • 1/4 cup honey
  • 2 tablespoons prepared mustard
  • 1 tablespoon butter
  • Garlic powder, or more to taste

Method of making Honey-Mustard Boneless Pork Chops

  1. Wash the butter over medium heat in a pan and add the pork chops. 
  2. Season with garlic powder and cook for 2 to 3 minutes. Flip chops, season with remaining garlic powder, and fry for 2 to 3 minutes more. 
  3. In a small saucepan, combine honey and mustard until well combined. 
  4. Whisk the chops with the mixture and cook for 5 minutes. 
  5. Flip, brush with mustard mixture, and cook for another five minutes, or until pork is cooked.

No time to cook home-made food? No worries – try these 30-minute cooking recipes!

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