SnacksRecipes, VegRecipes

Veg kebab recipe | vegetable kabab recipe at home

Veg kebab recipe | vegetable kabab recipe at home

Veg kebab recipe | vegetable kabab recipe at home
Veg kebab recipe | vegetable kabab

Veg kabab is a very tasty and wonderful dish. By the way, everyone feels that kababs are just a non-veg dish, but it is not that kababs can be made in a veg manner too. It is very easy to make and it is such a dish that everyone loves and enjoys it with passion.

Taste- The taste of vegetable kabab is peppery and spicy. Spices and mixture are added to it so that everyone likes it. Most everyone likes to eat vegetable kababs with tomato sauce or chutney.

Famous- Veg kabab is famous everywhere. Wherever you go, you will find vegetable kababs easily everywhere. The way to eat and cook is different but everyone has a choice.

Specialty- The most special feature of Veg Kabab is that it is one of the best and easiest snacks and secondly it is easily prepared and everyone enjoys it with great passion.

Everyone loves the delicious and spicy taste of veg kababs. vegetable kababs are easily available everywhere in the market, but you can easily make it at home whenever you want. It takes neither much time nor much material to make it. All the ingredients for making it are easily mixed. You can make it as per your choice whenever you want. 

Today we have brought to you an easy method with the help of which you can easily prepare delicious and wonderful vegetable kababs. Follow the recipe given below and make delicious veg kababs and feed them all.

Some special tips for making Veg Kababs –

The more you fry the veg kebabs, the more crisp and crunchy your kababs will become. While frying the veg kebab, slow down the gas slightly, this will not burn your kababs and will also become crispy.

You can also use refined instead of oil to make veg kababs. Some people do not like edible oil. Refined is best for them, just take special care that the refined is not old, or else the kabab will remain in danger.

You can also use some vegetables to make vegetable kababs like potatoes, peas, etc. This will not only bring vegetables in your kababs but you will also like the taste.

Make the kababs without freezing the bread used to make the veg kabab. If you keep the bread in the freeze, it will harden and you will have trouble making the kababs. That is why use fresh bread to make kababs.

Ways of eating Veg Kababs:

You can serve vegetable kababs in your evening breakfast and feed them all. You can also serve tomato sauce or green chutney with veg kababs, by doing this you will enjoy different tastes and pleasure in eating kababs.

Veg kabab is a very famous snack that children, even older people, are always ready to eat. If you want to show the veg kabab in a different way, then you can also serve it to seek so that they will also appear attractive.

You can also serve vegetable kababs with stylish plating. For that you will have to cut some vegetables in fine and slightly designs, with that you will have to decorate the plate with sauce and keep the kababs in it, this will also make the way of serving your veg kababs different.

Benefits of Veg Kabab:

It is as easy to make a veg kabab as it is easy to make, but do you know how many benefits a veg kabab has. One of the biggest advantages of vegetable kabab is hidden in its name. If we add vegetables to the vegetable kabab, it gives us nutrients that benefit our health.

Veg kabab is such a snack that you can make in no time when the guests come home and feed your guests. You do not need to order anything from the market. Make a vegetable kabab yourself and eat it together and let everyone enjoy its taste.

All the ingredients used to make the Veg Kabab are beneficial for health and very easily found in the market, then you just have to do a little hard work, then will your vegetable kabab be prepared in front of you and according to the weather Will be enjoying them from

Time to make Veg Kabab

It takes 30 minutes to make a veg kabab. It takes 10 minutes to prepare.

According to the members

This wedge kabab is enough for 4 members according to the amount of the method given.

Veg Kabab

Veg kebab recipe | vegetable kabab
Veg kebab recipe | vegetable kabab

Everyone likes the delicious and spicy taste of veg kababs. You can make it easy and feed everyone whenever you want. You can survey everyone by making a vegetable kabab as a snack.

  •  Course Snack Foods
  •  Cuisine Indian
  •  Prep Time 10 minutes
  •  Cook Time 30 minutes
  •  Total Time 40 minutes
  •  Servings 4 people

Materials need to make veg kabab recipe

  • 1 cup soybeans
  • 1 cup of water
  • 4 slices bread
  • 2 green chilies
  • 1 tsp ginger paste
  • 1 tsp lemon juice
  • 1/2 tsp red chili
  • 2 tsp oil
  • Salt to taste

Method of preparation – How to make Veg Kabab Recipe

  1. To make veg kabab, first, take soybean and soak it in water and keep it for a while. After some time take the soybean and squeeze it well.
  2. Now dust the bread and mix the soybeans with it. Now take a bowl, add ginger paste, salt, red chili, lemon juice, green chili, etc. and mix it.
  3. After doing this, mix bread powder and soybean in this mixture and prepare the kababs with the help of hands. 
  4. After making the kababs, keep them in the freezer for some time.
  5. Now take a pan and put oil in it and heat it. Add the kababs made in hot oil and deep fry them until they turn light brown in color.
  6. Prepare all the kababs in this way and take out the napkins on a plate. 
  7. Your delicious and delicious veg kabab is ready. Survey them with sauce or chutney.

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