muttonrecipe, SnacksRecipes

Mutton cutlets recipe at home easy to make as snacks

Mutton cutlets recipe at home easy to make as snacks

Mutton cutlets recipe: A morning snack or a party starter cutlets is most preferred. These are tasty snacks that everyone likes to eat with gusto. If you get this snack with mutton then your happiness will not be there. Mutton cutlets are slightly different and different from all other dishes.

Famous- Mutton cutlet recipe is a famous snack in America. They are surveyed mostly in the early morning breakfast and in the starter of any party or function. Apart from this, it is also very famous in Australia, Hong Kong, and our country India.

Taste- Everyone knows the taste of mutton cutlets. It is spicy and spicy. According to Indians, if the mutton cutlets and mint or coriander chutney are mixed together, its taste will be doubled.

Occasion- In the evening breakfast, if the child demands something different or suddenly friends come to the house, besides there is a small function or party, there can be no dish better than mutton cutlets.

Here are the ingredients need to make the delicious snack: 500-gram mutton, 1 cup water, 6 bread slices, 4 potatoes boiled, 1 tsp ginger paste, 1 tsp coriander powder, 1/4 tsp black pepper, 1/4 tsp red chili powder, 1/4 tsp garam masala, 2 tsp oil, Salt to taste

Method of making this: To make mutton cutlets, first take boiled mutton and mix it well by adding ginger paste and garam masala. Keep this mixture covered for some time. Now put oil in a pan and heat it.

Delicious recipe easy to make mutton cutlet as snacks

Add mutton mixture, potato pieces, coriander, black pepper, red chili, salt and mix it well. Roast this mixture. Roast this mixture for 5-6 minutes so that your masala is ready. After roasting take this mixture out in a pot and wait for it to cool down.

Now prepare the cutlets in a round shape by applying the bread mixture in small pieces or steamed mixture. Likewise, make cutlets from all the mixture and keep them in a place.

Now heat the oil in the pan, pour the prepared cutlets into the oil and fry them on low heat. Fry all cutlets, in the same way, prepare your delicious mutton cutlets in a while and survey them all.

Mutton cutlets recipe is as much fun to eat as it is easy to make. You might have eaten this snack in a different place in many ways, but this time you can enjoy it by making it at your own home. With the help of the given method, you can easily make mutton cutlets and also survey them all.

Mutton cutlets recipe: Veg cutlets usually like to eat, but if you want to try something different then you can eat mutton cutlets. Cutlets are also a good option for a picnic with a party. So let’s make crispy fried mutton cutlets.

Ingredients for making mutton cutlets: To make mutton cutlets, a lot of spices are added to mutton mince. Along with this, flour and bread are also added to it so that it can bind well. They are then fried after giving shape to the cutlets.

How to Serve Mutton Cutlets: Mutton cutlets can be served with green chutney.

Mutton cutlets recipe

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Ingredients need to make mutton cutlets

  • 500- gram mutton
  • 1 cup of water
  • 6 bread slices
  • 4 potatoes boiled
  • 1 tsp ginger paste
  • 1 tsp coriander powder
  • 1/4 tsp black pepper
  • 1/4 tsp red chili powder
  • 1/4 tsp garam masala
  • 2 tsp oil
  • Salt to taste

Method of making mutton cutlets

  1. First, take boiled mutton and mix it well by adding ginger paste and garam masala.
  2. Keep this mixture covered for some time.
  3. Now put oil in a pan and heat it.
  4. Add mutton mixture, potato pieces, coriander, black pepper, red chili, salt and mix it well. Roast this mixture.
  5. Roast this mixture for 5-6 minutes so that your masala is ready.
  6. After roasting take this mixture out in a pot and wait for it to cool down.
  7. Now prepare the cutlets in a round shape by applying the bread mixture in small pieces or steamed mixture.
  8. Likewise, make cutlets from all the mixture and keep them in a place.
  9. Now heat the oil in the pan, pour the prepared cutlets into the oil and fry them on low heat.
  10. Fry all cutlets in the same way and prepare your delicious mutton cutlets in a while, survey them all.
mutton cutlets recipe at home

Mutton cutlets recipe at home

keyarecipe
Mutton Cutlet Recipe
These delicious cutlets made of mutton make everyone's heart happy. Everyone likes their delicious taste. You will eat it all for breakfast or on a special occasion.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Snack
Cuisine Indian
Servings 4 People
Calories 83 kcal

Ingredients
  

Ingredients need to make Mutton Cutlets

  • 500- gram mutton
  • 1 cup of water
  • 6 bread slices
  • 4 potatoes boiled
  • 1 tsp ginger paste
  • 1 tsp coriander powder
  • 1/4 tsp black pepper
  • 1/4 tsp red chili powder
  • 1/4 tsp garam masala
  • 2 tsp oil
  • Salt to taste

Instructions
 

Method of making mutton cutlets

  • First, take boiled mutton and mix it well by adding ginger paste and garam masala.
  • Keep this mixture covered for some time.
  • Now put oil in a pan and heat it.
  • Add mutton mixture, potato pieces, coriander, black pepper, red chili, salt and mix it well. Roast this mixture.
  • Roast this mixture for 5-6 minutes so that your masala is ready.
  • After roasting take this mixture out in a pot and wait for it to cool down.
  • Now prepare the cutlets in a round shape by applying the bread mixture in small pieces or steamed mixture.
  • Likewise, make cutlets from all the mixture and keep them in a place.
  • Now heat the oil in the pan, pour the prepared cutlets into the oil and fry them on low heat.
  • Fry all cutlets in the same way and prepare your delicious mutton cutlets in a while, survey them all.
Keyword Create “Mutton cutlets recipe”, Mutton cutlets recipe at home

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