Delicious Eggless Christmas Cake Recipe at Home
Eggless Christmas Cake: Christmas cake is a cake that is fed to everyone in the entire country during Christmas time and the fun of this festival is doubled even more. You can draw it according to your taste and then decorate it so that this cake becomes very important in everyone’s life and everyone likes to eat it. And when it is prepared without eggs, its demand increases.
Famous- Eggless Christmas Cake is most famous in Scottish. This is the traditional cake that is most liked. It is also famous in America and other countries. In our country, it is also made on the occasion of Christmas.
Taste- The taste of eggless Christmas cake is sweet and very tasty. Nuts and many other ingredients are added to it, which makes it different and unique in name as well as taste.
Occasion- As its name itself suggests, this cake is always made on the occasion of Christmas, but if you wish, you can easily make it according to your own and on any occasion.
Christmas festival comes only once a year and everyone wants to make it special, then you should do something special for it. Instead of bringing this cake from outside, you can make it in your own kitchen and make your Christmas fun and memorable. Eggless Christmas Cake is ready in a very short time, our method will definitely help you.
Time to make eggless Christmas cake
Eggless Christmas cake takes 35 minutes to make. It takes 10 minutes to prepare.
According to the members
This eggless Christmas cake is enough for 4 members according to the amount of the given method.
Eggless Christmas Cake Recipe
This eggless Christmas cake is made very delicious without eggs, due to which it has become the favorite of all. Apart from Christmas, you can make it on any other occasion.
- Course desserts
- Cuisine American
- Prep Time 10 minutes
- Cook Time 35 minutes
- Total Time 45 minutes
- Servings 4 people
Materials need to make Eggless Christmas Cake
- 2 cups all-purpose flour
- 1 cup of sugar powder
- 1 cup raisins
- 1/2 cup walnuts
- 1 cup butter
- 1/2 cup condensed milk
- 1/2 cup Broken Frutti
- 1/2 cup milk
- 5 small cardamom
- 10 Cherries
- 20 peeled almonds
- 1 tsp baking powder
- 1 tsp vanilla essence
How to make Eggless Christmas Cake Recipe
- To make Eggless Christmas Cake, first take raisins, walnuts, and small cardamom and clean it thoroughly. Now make a powder by crushing them.
- Now mix all-purpose flour and baking powder together. Now sieve them once with a sieve. After doing this, add melted butter, sugar powder, and condensed milk to this mixture and mix it well and whisk it.
- Mix the powdered, almond and walnut pieces, broken fruity and vanilla essence in this mixture and mix, and if the mixture looks too thick then add some milk and mix it.
- Cake making mixture is ready, take cake making utensil and apply butter in it, now add cake mixture and keep it in the microwave for 4-5 minutes.
- After some time, it would be baked to remove the cake from the microwave, when it cools, take it out with the help of a knife, decorate it with cherries, almond pieces, and raisins and survey all the cakes.
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