Cheesecake Recipe | creamy soft eggless cheese cake at home - Easy-Recipes


Friday, 16 October 2020

Cheesecake Recipe | creamy soft eggless cheese cake at home

Cheesecake Recipe | creamy soft eggless cheese cake at home

Cheesecake Recipe | creamy soft eggless cheese cake
Cheesecake Recipe | creamy soft eggless cheese cake

Delicious Eggless Cheesecake: All the dishes made with cheese are very nutritious and delicious. Everyone likes to consume them, it gives strength and taste to our body and gives us different happiness. Do you know that a delicious cake is also prepared by mixing some other ingredients in the cheese? Eggless Cheesecake is one of the most different and delicious cakes which is different to eat.

Taste- Eggless Cheesecake gives a delicious and flavorful taste even without eggs, which is desired by all. Many nuts are also added to it, so it is delicious as well as nutritious.

Famous- Eggless Cheesecake is a famous cake in America, which is always ready to be eaten by all the people there. None of their festivities begin without this cake.

Occasion- Any celebration of a wedding, party, or any special day without eggless cheesecake is incomplete. This cake is surveyed on all these special occasions and also makes everyone happy.

The fun of eating the Eggless Cheesecake by itself is different, it has two benefits, the first one is not adulterated, and the taste of your hands in it is no match with anyone. Our given method can help you in this task easily. With this simple method, you can easily make Eggless Cheesecake.

Time to make Eggless Cheesecake

It takes 35 minutes to make an eggless cheesecake. It takes 10 minutes to prepare.

According to the members

This eggless cheesecake is enough for 4 members according to the amount of the given method.

Eggless Cheesecake Recipe

This eggless cake made of cottage cheese is very tasty. It has cheese properties that are beneficial for your health. Everyone must consume it.

  •  Course desserts
  •  Cuisine American
  •  Prep Time 10 minutes
  •  Cook Time 35 minutes
  •  Total Time 45 minutes
  •  Servings 4 people

Materials need to make Eggless Cheesecake

  • 2 cups cheese
  • 1 cup all-purpose flour
  • 1 cup powdered sugar
  • 1/2 cup butter
  • 1/2 cup cream
  • 1/2 cup milk
  • 20 cashew nuts
  • 20 raisins
  • 1 tsp baking soda
  • 1 tsp baking powder

How to make Eggless Cheesecake Recipe

  1. To make the Eggless cheesecake, first, take the refined flour and sieve it with the help of a sieve.
  2. Now add baking soda and baking powder and mix it well in maida.
  3. Now put the cheese on a plate and mash it with your palm to make it smooth. 
  4. Take a bowl, add cream, sugar powder, and butter and mix it well. Beat the mixture well.
  5. Add the smoked cottage cheese to this mixture and mix all the mixture and beat it. 
  6. Add the flour ingredients and mix them in this mixture. Add some milk and beat it. 
  7. Make sure that the mixture mixes well.
  8. Put some cashew pieces in it as well. The cake mixture is ready. 
  9. Now take the cake making utensil and grease it with butter. 
  10. Now add the cake mixture and spread it all over.
  11. Keep this pot in the microwave for 4-5 minutes. 
  12. After a while, take the pot out and wait for it to cool down. 
  13. When it cools, take the cake out of the pot and decorate it with cashew nuts and raisins, your delicious cake is ready to survey it.

No comments:

Post a comment