EasyRecipes, HealthyRecipes, VegBiryani

Cauliflower fry | Cauliflower Chili Fry Delicious Recipe at Home

Cauliflower fry | Cauliflower Chili Fry Delicious Recipe at Home

Cauliflower fry | Cauliflower Chili Fry Delicious Recipe at Home

Cauliflower fry | Cauliflower Chili Fry Recipe: You may have eaten cabbage vegetables many times but this easy and quick recipe of cabbage will make you crazy. Cauliflower Chili Fry is a very tasty dish that you can prepare in a few minutes. You will definitely like the crispy cabbage flavor and after eating the dish once you want to eat it again.

Ingredients for making Cauliflower fry | Cauliflower Chili Fry: In this recipe, cabbage is first dipped in rice flour and deep-fried in oil. After this, a tadka of curry leaves, curd, and green chili is prepared in which fry cabbage is added and mixed.

How to Serve Cauliflower fry | Cauliflower Chili Fry: If you like spicy food, you can serve it by adding chili flakes over it.

  • For how many people: 2
  • Preparation Time: 05 minutes
  • Cook time: 35 minutes
  • Total time: 40 minutes
  • Difficulty: Easy

Ingredients of Cauliflower fry | Cauliflower Chili Fry

  • 1 cup cabbage (chopped)
  • 3 tsp curd
  • 2 green chilies
  • 4-5 curry leaves
  • To prepare the cabbage batter:
  • 2 tablespoons rice flour
  • Red chili powder as per taste
  • Salt to taste
  • Water
  • Oil (to fry)

How to make Cauliflower fry | Cauliflower Chili Fry

  1. Mix all the ingredients of the batter together and prepare a thick paste.
  2. Dip cabbage in it and fry it in oil. Keep the side.
  3. Heat oil in a pan. Add curry leaves and fry them.
  4. After this add green chili and curd.
  5. Put cabbage in it and mix it well.
  6. Serve hot-hot recipe.

Key Ingredients: Cabbage (chopped), curd, green chilies, curry leaves, rice flour, red chili powder, salt, water,

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