FishRecipes, Nonveg, SnacksRecipes

Fish fry recipe Delicious snacks easy to make at home

Fish fry recipe Delicious snacks easy to make at home
Fish fry recipe Delicious snacks easy to make at home
Fish Fry Recipe: Fish Fry is a great appetizer and side dish. The fish is marinated with many spices and made with perfection. This recipe for making fish fry is very easy, the perfect recipe for festival season and dinner party.
Ingredients for making fish fry: Fish, salt, turmeric, cayenne, and oil are needed to make fish fry. If you want, you can serve it with mint chutney and onion sticks by sprinkling chaat masala over it.
  • For how many people: 2
  • Preparation Time: 3 hours 05 minutes
  • Cook time: 20 minutes
  • Total time: 3 hours 25 minutes
  • Difficulty: Medium

Fish Fry Ingredients

  • 3 pieces of fish
  • 1/2 lemon
  • A pinch of salt
  • A pinch of turmeric
  • A pinch of red chili powder
  • 1 tbsp oil
Related Recipe:- Fish Sandwich Recipe

How to make fish fry

  1. Before washing the fish, put it on a plate and put lemon juice on it and clean it well so that its smell comes out.
  2. Add salt, turmeric, and red chili powder over it.
  3. Let it marinate for 2-3 hours. Fish Fry
  4. Now take a little oil in a pan. Fry the fish
  5. Now fry the marinated pieces in it.
  6. Serve hot. Fish Fry
Recipe note: If you are fond of eating fish, then you will definitely like these Bengali style fish recipes.
Key Ingredients: fish, lemon, salt, turmeric, red chili powder, oil

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